Vous avez cherché [Tubular solar oven] - Page 4 of 4 - Solar Brother

Newsletter
PAY IN INSTALMENTS

Buy now, pay later!

We offer payment facilities with our partner Klarna to make it easier for you to invest in our solar solutions:

1. Pay later: payment within 30 days of dispatch of your order without additional charges or interest (except for late payment or non-payment charges).
2. Interest-free payment in 3 or 4 instalments: the first instalment is paid when you place your order, and subsequent instalments are debited directly from your card.
3. Financing (up to 36 months): Depending on the country, payment in installments with interest is also possible.

How do I use Klarna?

1. Add the item(s) to your basket and place your order.
2. Select Klarna to pay for your purchase.
3. Let us guide you!

- +33 1 42 36 15 07

Newsletter
PAY IN INSTALMENTS

Buy now, pay later!

We offer payment facilities with our partner Klarna to make it easier for you to invest in our solar solutions:

1. Pay later: payment within 30 days of dispatch of your order without additional charges or interest (except for late payment or non-payment charges).
2. Interest-free payment in 3 or 4 instalments: the first instalment is paid when you place your order, and subsequent instalments are debited directly from your card.
3. Financing (up to 36 months): Depending on the country, payment in installments with interest is also possible.

How do I use Klarna?

1. Add the item(s) to your basket and place your order.
2. Select Klarna to pay for your purchase.
3. Let us guide you!
- +33 1 42 36 15 07

[Tubular solar oven] Recipe: Cookies

Solar recipe: Cookies Our Solar Sister & Brother Margaux and Maxime (Instagram link) ! Here’s [...]

12
Apr

[Tubular solar oven] Recipe: Homemade poultry liver terrine

Solar recipe: Homemade poultry liver terrine Our Solar Sister Gaelle presents the first recipes from [...]

27
Feb

[Tubular solar oven] Recipe: Roast salmon with fennel

Solar recipe: Roast salmon with fennel Our Solar Sister Gaelle presents the first recipes from [...]

27
Feb

1
2
3
4