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Solar Recipe: Roasted Salmon with Fennel

Solar Recipe: Roasted Salmon with Fennel

Solar Recipe: Roasted Salmon with Fennel

The first recipes made with the new Sungood 360 multi-cooker solar oven are presented to us by our Solar Sister Gaelle! Here is a delicious recipe for Roasted Salmon with Fennel tested and approved with the Suntube solar cooker. A mom with a lifelong passion for cooking and a recent passion for solar, Gaelle is always happy to share her trials and experiments on her Instagram page Solliès Cheese.

Recipe suggested by: Solliès Cheese - Tubular solar oven, SunGood 360 - Preparation time : 20 mn - Cooking time : 1-2 hours

Ingredients

  • Half a bulb of fennel
  • One lemon
  • Three narrow salmon steaks
  • Olive oil
  • Salt, pepper, thyme, rosemary

Preparation of the roasted salmon with fennel

  • Thinly slice the fennel, then line the bottom of the Sungood 360 tube with these thin slices.
  • Place the salmon steaks on the bed of fennel.
  • Season with lemon slices, salt, pepper and olive oil.
  • Decorate with fennel florets, thyme and rosemary.
  • Cook for an hour or two depending on the weather.
  • Serve with rice and a squeeze of fresh lemon.
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