Sun recipe: Lentils with Morteau sausage
Here’s a simple and delicious recipe for cooking lentils and Morteau sausage with your
parabolic solar cooker
! This recipe was suggested by our Solar Sister Francine.
Francine shares her tips and tricks for successful solar cooking.
- 300g lentils
- 3x the volume of water
- 1 carrot, sliced
- 1 onion, thinly sliced
- 1 sprig rosemary
- 1 Morteau sausage
- 1 little oil
- DO NOT SALT
- Brown the onions in the oil, then add the chopped carrots, rosemary, lentils, water and sausage.
- Bake for about 1h45.
Watch out: you may need to add a little water during cooking.
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Recipe made with a parabolic solar cooker
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