Solar recipe: Chili soup

This delicious Chili-style soup recipe can easily be made out of season with last summer’s canned goods. This recipe was suggested by our Solar Sister Gaelle for the
Sungood solar cooker
.

Recipe suggested by : Gaelle – Solar cooker: panel solar oven, Sungood – Preparation time: 30 mn – Cooking time: 5h

Ingredients

4 fresh tomatoes
Tomato pulp
1 onion, 2 garlic cloves
1 chicken breast
1 cob of shelled corn, or a small can
1 tbsp. smoked paprika
1 tablespoon sugar
1 tsp cumin
Black pepper
Chili pepper (optional)

Preparation of the Chili Soup

Finely chop the chicken, tomatoes and onions, mince the garlic, and place them in the pot at
Sungood
.
Cover with water and tomato pulp.
Add the corn and all the spices, adjusting the amount of hot pepper to your taste, and mix well.
Simmer for between 2 and 5 hours, until the chicken is tender and the soup has absorbed all the flavours.
Serve with grated cheese, nachos, coarsely chopped coriander or a generous dollop of crème fraîche.

Enjoy your meal!